This is my bold, hearty over the top ‘Fruit Bomb’. Careful selection of FOUR different Ethiopian natural processed beans ensure that this will be a full on floral, fruity, chocolatey mind blowing coffee experience.
Sweet and balanced, tastes a bit like a creamy fruity liqueur in milk, delicious! Stone fruit and tropical fruit with floral aromas with balanced sweetness when enjoyed black. Amazing blend of grade one Ethiopian coffees, no expense spared.
Roast By Yili
2014 & 2015 Golden Bean overall champion roaster. Roasting since 2002 in Ashmore, QLD.
Clean, sweet, flavoursome speciality coffee.